| Tel. | : (450)459-4241 |
| Toll free | : 1 800 641-4241 |
| Fax | : (450)459-4667 |
| : info@gallant.qc.ca |
Come and admire our new gardens at night lit by soft muted lights. Relax in our outdoor jacuzzi and get a ringside seat to view the arrival of the deer.
L'Auberge des Gallant is the ideal destination for a romantic and relaxing get-away in all seasons. Its quaint victorian style is in perfect harmony with the beautiful surrounding nature. Our honeymoon rooms, health spa, warm and efficient service all contribute to a most pleasant visit.
Our dining room is recognized both for its fine regional cuisine and daily specials. We have four meeting and banquet halls. Comfort, personality and a return to a simple life are what makes it a very special destination.
40 years later
To celebrate our 40th anniversary and the official opening of our new Spa, we offer maple treatments from the B Kamins company, Comfort Zone products imported from Italy as well and products from Jane Iredale.
L'Auberge des Gallant being renowned for its fine regional cuisine and its wine list, which merited it a Gold Award in 2005, 2006 2007, 2008 and 2009, we chose to promote gourmet body treatments in our Spa. It was quite obvious to us that maple syrup had its place considering the benefits of this natural and delicious unrefined sugar being highly recognized and with a maple grove of more than 10,0000 taps, we decided to develop a product both good for the skin and bearing the unique signature of Quebec.
Since 1972, l'Auberge des Gallant, located on 400 acres on Rigaud mountain, went from a dining room of 26 places to a 4-star Inn, member of the Quebec resorts and Country Inns. With its 24 luxurious rooms, its 4-star restaurant, according to the Debeur guide, its 5 acres of botanical gardens, its maple pavilion built from trees recuperated from the ice storm and offering sugar shack style meals from February to the end of April, and with its new health spa, we can now say for sure that l'Auberge des Gallant is a four season destination.
Our clientele
All those wishing to take a break from the big city in order to enjoy a breath of fresh air while having a delicious meal and a good bottle of wine.
Business meetings for "brain storming" or "team building" with special menus and wines. Groups of 20 to 150 persons looking to get together in a unique and natural decor located half way between Montreal and Ottawa. Our Sunday brunch for families and friends wishing to get together in the country for a good meal and a leisurely stroll in our gardens or the walking trails in the nearby forest.
The Future
The story goes on ... now with Neil Gallant in the kitchen, Steven Gallant in charge of the maple forest and Michael Gallant in the kitchen at the maple pavilion. Linda and Gérard Gallant are lookinf forward for another 40 years of happy Innkeeping!
Last update: February 4, 2012
Auberge des Gallant © 2000 - 2012
